Ultimate Chipotle Chicken Club Grilled Cheese: A #GooeyGoodness Recipe with Arla Dofino
This delightful post is proudly sponsored by Arla Dofino, but rest assured, every word of my genuine adoration and high praise for their exceptionally delicious, natural cheese is entirely my own!
#GooeyGoodness #sponsored
Welcome, fellow food enthusiasts! Did you know that April holds a special place in the culinary calendar as National Grilled Cheese Month? For those of us who believe that cheese is a cornerstone of happiness, this month is a fantastic excuse to elevate our comfort food game and celebrate one of America’s most beloved sandwiches. And when I get the opportunity to weave the incredible flavors of Arla Dofino Cheese into a new recipe creation, my excitement knows no bounds!
You might recall my irresistible Ham and Smoked Gouda Quiche recipe from a few months back. That very dish was the catalyst that transformed my entire family into devoted fans of Arla Dofino Smoked Gouda cheese. Seriously, it’s become a permanent resident in our fridge! My kids now frequently beg me to whip up that quiche, which speaks volumes about the quality and flavor of Arla Dofino. Their cheeses have a unique ability to turn simple meals into unforgettable culinary experiences.
For today’s featured sandwich, we ventured into new territory with the exquisite Arla Dofino Chipotle Gouda – and let me tell you, it was a revelation. Oh. My. Word. The creamy texture combined with a subtle, smoky heat from the chipotle creates a flavor profile that is absolutely out of this world. It’s the perfect cheese to add a sophisticated yet comforting kick to any dish, especially a grilled cheese sandwich.
The inspiration for this particular masterpiece struck during a recent trip. My husband and I enjoyed a memorable lunch last week at a charming, kitschy restaurant on Captiva Island, Florida. The sandwich I had there was simply divine, and as soon as I tasted it, I knew I had to recreate something similar, but with my own twist, especially with National Grilled Cheese Month approaching! This trip served as a wonderful reminder that sometimes the best culinary ideas come from unexpected places, inspiring us to bring new flavors and experiences into our own kitchens.
This Chipotle Chicken Club Grilled Cheese recipe is incredibly simple, making it perfect for both seasoned cooks and beginners. It can be prepared with ease outdoors on the grill, as we did, or comfortably indoors using a griddle or skillet. Here in Nebraska, any opportunity we get to fire up our grill and enjoy our patio, we seize it! There’s something truly special about cooking outdoors, especially when the weather is just right, and the aromas of grilling fill the air. The smoky notes from the grill perfectly complement the chipotle in the cheese, adding another layer of depth to this already flavorful sandwich.
Crafting these gourmet grilled cheese sandwiches begins with a single large chicken breast. I slice it thinly into three portions, then pound each piece with a meat mallet to ensure even cooking and tender results. A sprinkle of salt and pepper, and then onto the grill it goes until perfectly cooked through. The foundation of any great grilled cheese is the bread, and for this recipe, I opted for a savory cheese bread, sliced nice and thick to stand up to the generous fillings. Before assembly, I generously butter the outsides of each slice, guaranteeing that coveted golden-brown crispness. Next, I layer in the star ingredients: my freshly grilled chicken, several strips of perfectly crispy bacon, and, of course, thick wedges of Arla Dofino Chipotle Gouda Cheese. The key is to pack it full, allowing for that glorious, gooey melt. Then, onto the hot griddle or grill they go, toasted on both sides until the bread achieves that ideal golden crispness and the cheese enthusiastically oozes out from the sides, practically begging to be devoured! The anticipation as the cheese melts and fuses everything together is almost as good as the first bite.
I really should have captured a photo of the eager audience gathered behind me while I was grilling these beauties. It wasn’t just my human family; even our dogs were part of the patient crowd, their eyes glued to the grill, all waiting for dinner to finally hit their plates! It’s moments like these – simple, delicious, and shared with loved ones – that truly make a meal special. The aroma of the grilling chicken, the crispy bacon, and the melting Arla Dofino Chipotle Gouda created an irresistible scent that lured everyone into a state of happy expectation. It’s not just about the food; it’s about the joy of gathering and the universal language of good eats.
When it comes to choosing cheese, quality and natural ingredients are paramount, and that’s precisely what you get with Arla Dofino cheeses. They are truly naturally good, embodying a commitment to excellence from farm to fridge. Their cheese is meticulously crafted without any added hormones, artificial flavors, or preservatives, ensuring a pure and wholesome product. This dedication to natural ingredients and traditional methods is evident in every bite. With a rich heritage spanning over a century, Arla Dofino cheeses have been skillfully crafted in Wisconsin for more than 100 years, a testament to their unwavering quality and timeless appeal. This long-standing tradition means you’re getting cheese that’s not only delicious but also rooted in generations of cheesemaking expertise, bringing authentic, farm-fresh goodness directly to your table.
So, the next time that undeniable craving for the ultimate comfort food strikes – that warm, melty goodness that only a grilled cheese sandwich can provide – challenge yourself to break free from the conventional American cheese and white bread routine. It’s time to elevate your grilled cheese experience! Head to your local grocery store, grab some fantastic Arla Dofino cheese – perhaps the Smoked Gouda, a creamy Havarti, or the bold Chipotle Gouda we used today – and unleash your inner culinary artist. Build a grilled cheese masterpiece of your very own, experimenting with different breads, complementary fillings, and the rich, natural flavors of Arla Dofino. You’ll be amazed at the delicious possibilities!
Beyond crafting delicious meals, you can also join a vibrant community of grilled cheese lovers and share in the fun at the upcoming #GooeyGoodness Twitter Party! It’s a fantastic opportunity to connect, share ideas, and maybe even win some incredible prizes. Don’t miss out on this cheesy celebration!
Mark your calendars and save the date for an evening of cheesy chatter and exciting giveaways! Join me and countless other grilled cheese aficionados as we tweet out all things #GooeyGoodness at the official @ArlaDofino Twitter party. It’s happening on April 8, 2015, from 8:00 – 9:00 p.m. EST. This is your chance to discover even more innovative grilled cheese ideas, delicious recipes, and potentially win some fantastic prizes that will enhance your kitchen and your love for grilled cheese. Imagine taking home one of two incredible Ultimate Grilled Cheese Prize packs, which include:
- Le Creuset® Sandwich Press: For perfectly pressed and toasted sandwiches every time.
- Le Creuset® serving tray: To present your grilled cheese creations in style.
- Le Creuset® plates (set of 4): Elegant dinnerware for your gourmet grilled cheese meals.
- Crate & Barrel OXO® Fish Spatula: The ideal tool for flipping delicate or gooey sandwiches with ease.
- Anthropologie Apron: Stay stylish while you cook up your next cheesy masterpiece.
- A year’s worth of Arla Dofino cheese & Eureka! Organic Bread: An amazing grand prize to keep your grilled cheese cravings satisfied all year long!
Participating is super easy: just log in to Twitter during the party time and search for the hashtag #GooeyGoodness to join in the conversation and enter for a chance to win these incredible prizes!
—
For more mouth-watering inspiration, incredible recipes, and valuable coupons for your next Arla Dofino purchase, simply click –> HERE < –. Don’t miss out on all the delicious possibilities waiting for you!
—
LIKE THIS RECIPE?
Don’t forget to give it a ⭐️⭐️⭐️⭐️⭐️ star rating and
leave a comment below the recipe!
Print Recipe
Chipotle Chicken Club Grilled Cheese
Ingredients
- 1 Large chicken breast sliced into 3 thin cutlets
- 1 package Arla Dofino Chipotle Gouda Cheese sliced generously thick
- 9 slices of bacon cooked until perfectly crispy
- Thick-cut bread such as cheese bread or sourdough
- Butter softened, for grilling
- Salt to taste
- Optional: Pepper to taste
Instructions
-
Begin by preparing your chicken breast. Slice one large chicken breast thinly into three equal cutlets, then gently pound each piece with a meat mallet to an even thickness. Season both sides with a pinch of salt and pepper. Grill or pan-fry the chicken until it is thoroughly cooked through and golden brown. Set aside.
-
Assemble your sandwiches: Take two slices of your chosen thick-cut bread. On one slice, place one piece of your cooked chicken, followed by three strips of crispy bacon, and finally, two generous, thick slices of Arla Dofino Chipotle Gouda cheese. Top with the second slice of bread.
-
Generously butter the outsides of your assembled sandwich. Place it onto a preheated grilling griddle or a hot skillet over medium heat. Cook until the bread is perfectly toasted to a beautiful golden brown and the cheese begins to melt.
-
Carefully flip the sandwich and continue to grill on the other side until it’s equally golden brown and the cheese is fully melted and delightfully gooey. For optimal enjoyment, cut the sandwich in half and serve hot, perhaps with a side of fresh tomato slices and crunchy pickle spears. Enjoy your gourmet grilled cheese!
Nutrition
—
For even more gourmet grilled cheese ideas, delectable recipes, exclusive coupons, and all the exciting details about the #GooeyGoodness Twitter Party and the amazing prizes you can win, don’t forget to visit the Arla Dofino’s Website! Your journey to a more delicious grilled cheese starts there.